PP 칼집 검정 FX-22655-08을 가진 OEM 고정 낚시 칼 3Cr13 블레이드 PP 손잡이

Casting Precision: The Essential OEM Fishing Knife for Avid Anglers

Designed for resilience and crafted for the catch, the OEM Fishing Knife with 3Cr13 Blade and PP Handle accompanied by a PP Sheath, model FX-22655-08, is an angler’s quintessential tool. This premium offering by Shieldon, a leader in the Manufacturing & Trading Combo business, is a testament to the company’s dedication to quality, functionality, and design. This comprehensive purchasing description will navigate you through the specifications of this precision instrument and why it deserves a place in every fishing enthusiast’s gear.

Product Overview:

The OEM Fishing Knife FX-22655-08 is engineered for the demands of the fishing aficionado. With an 8.35-inch trailing point blade made of sturdy 3Cr13 steel, this knife promises exceptional performance in the most challenging conditions. The blade’s satin finish offers a sleek look while providing additional protection against the elements. A careful flat grind ensures the blade’s strength and sharpness, allowing for precision cutting, slicing, and filleting.

Blade Excellence:

At the heart of this fishing knife is the blade material – 3Cr13 stainless steel. Known for its remarkable durability and corrosion resistance, 3Cr13 steel is an excellent choice for outdoor and marine environments. The 1.9mm thickness strikes a perfect balance between flexibility and sturdiness, ensuring the knife can withstand rigorous use without compromising on its ability to deliver precise cuts. The blade’s length of 212mm (8.35 inches) makes it versatile for various fishing tasks, from detailed filleting to cutting through thick bait.

Handle Durability:

The handle is constructed from high-quality Polypropylene (PP), renowned for its resilience and resistance to chemicals and fatigue. The black PP handle provides a comfortable, non-slip grip, essential for maintaining control during wet conditions. Its substantial thickness of 25mm (0.984 inches) enables a secure and ergonomic hold, reducing hand strain during prolonged use.

Safeguarded Portability:

Safety is paramount when handling sharp tools, and this OEM Fishing Knife comes with a robust black PP sheath that protects the blade and the user when the knife is not in use. The sheath’s material ensures that it is as durable and resistant to the elements as the knife itself, providing an integrated secure storage solution that safeguards the blade’s edge and extends its lifespan.

Design and Dimensions:

The knife’s trailing point blade style is not only visually appealing but also offers practical advantages. The blade’s curved upturn facilitates effortless slicing and skinning, making it a perfect companion for preparing your catch. With a total length of 342mm (13.46 inches) and weighing in at a modest 165g (5.82 oz), this knife offers substantial size without unwarranted heft, making it an ideal carry-along on any fishing trip.

Purchasing Information:

Shieldon’s OEM Fishing Knife FX-22655-08 is available for purchase under the Original Design Manufacturer (ODM) label, with a regular Minimum Order Quantity (MOQ) of 2000 units. This minimum order ensures that businesses can acquire a stock level that meets customer demand while taking advantage of Shieldon’s cost-effective pricing structure.

Quality Commitment:

Shieldon’s commitment to quality extends to every aspect of their product. Each knife undergoes rigorous testing to meet high standards of performance and reliability. The company’s reputation for excellence in both manufacturing and trading ensures that clients receive only the best in product and service.

Customization and Collaboration:

Acknowledging the varied needs of businesses, Shieldon offers a range of customization options for the OEM Fishing Knife FX-22655-08. Clients can collaborate with Shieldon’s design team to tailor the product specifications to fit their branding requirements. This collaborative process is supported by Shieldon’s innovative approach, including the provision of 3D rendering images during the pre-quotation phase, at no additional cost, to visualize the end product before production commences.

Ideal Use Cases:

This knife is designed to meet the multifaceted demands of the fishing industry. Its functionality extends beyond the deck of a boat; it’s an indispensable tool for bait shops, outdoor sports retailers, and culinary professionals who specialize in seafood. The OEM Fishing Knife FX-22655-08 is not just a product but a reliable partner for any task where precision cutting and durability are required.

Conclusion:

For businesses looking to source a fishing knife that exemplifies craftsmanship, innovation, and reliability, Shieldon’s OEM Fishing Knife FX-22655-08 stands out as the premier choice. This knife reflects Shieldon’s dedication to providing superior products tailored to the needs of their clients. With competitive pricing, exemplary customer service, and a commitment to quality, Shieldon’s OEM Fishing Knife is the clear choice for those who refuse to compromise on excellence in their fishing and outdoor equipment offering.

The Angler’s Essentials: Understanding and Complementing Your Fishing and Fillet Knives

Embarking on a fishing adventure entails more than just casting a line and waiting for a bite. It involves a suite of tools and skills, particularly when it comes to handling your catch. Among the most crucial equipment in an angler’s arsenal are the fishing and fillet knives, but to make the most out of these tools, understanding their basic knowledge and the accessories that complement them is essential. This guide aims to educate on the importance of fishing and fillet knives and the additional gear that enhances their functionality.

Fishing Knife Basics:

A fishing knife is a versatile tool used for various tasks such as cutting line, removing hooks, and preparing bait. These knives are typically robust, with a sharp and durable blade that can withstand the harsh conditions of the marine environment. The key characteristics of a good fishing knife include a corrosion-resistant blade, a comfortable grip, and a design that offers control and safety.

Fillet Knife Fundamentals:

A fillet knife, on the other hand, is a specialty knife designed for cleaning and filleting fish. With a long, narrow, and flexible blade, it allows precision cuts along the backbone and under the skin of the fish, resulting in clean and intact fillets. The flexibility of the blade is crucial, as it needs to adapt to the contours of the fish for optimal filleting.

Complementary Tools:

To maximize the potential of these knives, several tools can be used in tandem with them:

1. Cutting Board: A sturdy and spacious cutting board provides a stable surface for cutting bait or filleting fish. It should be easy to clean and resistant to knife cuts to maintain hygiene and prevent contamination.
2. Knife Sharpener: Keeping the blades of your fishing and fillet knives sharp is vital for effective use. A knife sharpener, whether manual or electric, ensures that your knives perform at their best, making the task of cutting and filleting efficient and safe.
3. Pliers and Hook Removers: These are used to safely and easily remove hooks from the fish’s mouth, minimizing harm to both the fish and the angler. Pliers can also assist in cutting through heavy fishing line or crimping split-shot sinkers.
4. Gloves: A pair of quality gloves protects your hands from cuts and improves grip when handling fish, especially in wet conditions. Fillet gloves, often made of mesh or another cut-resistant material, provide additional safety when slicing through fish.
5. Fish Scaler: Before filleting, you might need to remove scales. A fish scaler tool can make this task more manageable and less messy than using a knife.
6. Boning Knife: For those who like to process their catch further, a boning knife with a shorter and stiffer blade can be used to remove bones from fillets or to perform more detailed cuts.

Maintenance and Care:

Proper maintenance of your fishing and fillet knives ensures longevity and hygiene. Rinse your knives with fresh water after each use, especially if they’ve been exposed to saltwater. Dry them thoroughly before storing, and use blade protectors or sheaths to guard the edges. Regularly sharpen the blades to maintain optimum performance.

Safety Measures:

Safety should never be overlooked when using sharp tools. Always cut away from your body, use non-slip surfaces, and keep your hands clear of the blade’s path. When not in use, keep knives secured and out of reach of children.

Conclusion:

Fishing and fillet knives are foundational to any angler’s gear, but their effectiveness is greatly enhanced by the right accessories. A well-equipped tackle box that includes a reliable cutting board, sharpener, pliers, gloves, fish scaler, and perhaps a boning knife will cover most needs from bait prep to the final fillet. Keeping these tools in good condition and practicing safety can make your fishing experience not only more successful but also more enjoyable. With this knowledge, both novice and seasoned anglers can ensure that their time spent on the water is well-prepared and fruitful.